Rajma Chaval Recipe in Hindi Rajma Chaval Recipe | ą¤°ą¤¾ą¤ą¤®ą¤¾ ą¤ą¤¾ą¤µą¤² ą¤°ą„ą¤øą¤æą¤Ŗą„.
Rajma Chaval (ą¤°ą¤¾ą¤ą¤®ą¤¾ ą¤ą¤¾ą¤µą¤²) ą¤Æą¤¾ ą¤«ą¤æą¤° ą¤ą¤¾ą¤µą¤² ą¤ą„ ą¤øą¤¾ą¤„ ą¤°ą¤¾ą¤ą¤®ą¤¾, ą¤µą„ą¤øą„ ą¤¤ą„ ą¤Øą„ą¤°ą„ą¤„ ą¤ą¤ą¤”ą¤æą¤Æą¤¾ ą¤ą„ ą¤øą¤¾ą¤°ą„ ą¤°ą„ą¤øą¤æą¤Ŗą„ ą¤ą¤¾ą¤«ą„ ą¤Ŗą„ą¤°ą¤ą¤²ą¤æą¤¤ ą¤¹ą„, ą¤ą¤° ą¤ą¤øą¤®ą„ ą¤ą„ ą¤°ą¤¾ą¤ą¤®ą¤¾ ą¤ą¤¾ą¤µą¤² ą¤¤ą„ ą¤Øą„ą¤°ą„ą¤„ ą¤ą¤ą¤”ą¤æą¤Æą¤Øą„ą¤ø ą¤ą„ ą¤ą¤°ą„ą¤²ą„ ą¤°ą„ą¤øą¤æą¤Ŗą„ ą¤¹ą„ ą¤ą„ ą¤øą¤¬ą¤øą„ ą¤ą„ą¤Æą¤¾ą¤¦ą¤¾ ą¤¬ą¤Øą¤¾ą¤ ą¤ą¤° ą¤ą¤¾ą¤ ą¤ą¤¾ą¤¤ą„ ą¤¹ą„. ą¤°ą¤¾ą¤ą¤®ą¤¾ ą¤ą¤¾ą¤µą¤² ą¤ą„ ą¤ą¤Ŗ ą¤øą„ą¤¬ą¤¹ ą¤Øą¤¾ą¤øą„ą¤¤ą„ ą¤ą„ ą¤µą¤ą¤¼ą„ą¤¤ (Break fast), ą¤¦ą„ą¤Ŗą¤¹ą¤° ą¤ą„ ą¤ą¤¾ą¤Øą„ (Lunch) ą¤ą„ ą¤²ą¤æą¤ ą¤Æą¤¾ ą¤«ą¤æą¤° ą¤°ą¤¾ą¤¤ ą¤ą„ ą¤”ą¤æą¤Øą¤° (Dinner) ą¤®ą„ą¤ ą¤ą„ ą¤ą¤Ŗ ą¤ą¤¾ ą¤øą¤ą¤¤ą„ ą¤¹ą„.
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ą¤°ą¤¾ą¤ą¤®ą¤¾ ą¤ą¤¾ą¤µą¤² ą¤”ą¤¾ą¤ą¤ą„ą¤øą„ą¤ ą¤ą¤°ą¤Øą„ ą¤®ą„ą¤ ą¤ą¤¾ą¤«ą„ ą¤ą¤øą¤¾ą¤Ø ą¤”ą¤æą¤¶ ą¤¹ą„. ą¤°ą¤¾ą¤ą¤®ą¤¾ ą¤ą¤¾ą¤µą¤² ą¤øą„ą¤¹ą¤¤ ą¤ą„ ą¤²ą¤æą¤ ą¤ą„ą¤¤ą¤Øą„ ą¤«ą¤¾ą¤Æą¤¦ą„ą¤®ą¤ą¤¦ ą¤¹ą„ ą¤ą¤¤ą¤Øą„ ą¤¹ą„ ą¤øą„ą¤µą¤¾ą¤¦ ą¤®ą„ą¤ ą¤ą„ ą¤²ą¤¾ą¤ą¤µą¤¾ą¤¬ ą¤¹ą„ ą¤ą¤° ą¤ą¤øą„ ą¤²ą¤æą¤ ą¤ą¤øą„ ą¤Øą„ą¤°ą„ą¤„ ą¤ą¤ą¤”ą¤æą¤Æą¤¾ ą¤ą„ ą¤øą¤¬ą¤øą„ ą¤¬ą„ą¤¹ą¤¤ą¤°ą„ą¤Ø ą¤°ą„ą¤øą¤æą¤Ŗą„ą¤ ą¤®ą„ą¤ ą¤øą„ ą¤ą¤ ą¤¬ą„ą¤²ą¤¾ ą¤ą¤¾ą¤¤ą¤¾ ą¤¹ą„, ą¤¤ą„ ą¤«ą¤æą¤° ą¤ą¤²ą¤æą¤ ą¤ą¤ ą¤¹ą¤® ą¤ą¤Ŗą¤ą„ ą¤¢ą¤¾ą¤¬ą¤¾ ą¤øą„ą¤ą¤¾ą¤ą¤² ą¤øą„ ą¤°ą¤¾ą¤ą¤®ą¤¾ ą¤ą¤¾ą¤µą¤² ą¤¬ą¤Øą¤¾ą¤Øą„ ą¤ą„ ą¤øą¤¬ą¤øą„ ą¤¬ą„ą¤¹ą¤¤ą¤°ą„ą¤Ø ą¤°ą„ą¤øą¤æą¤Ŗą„ ą¤¦ą¤æą¤ą¤¾ą¤¤ą„ą¤ ą¤¹ą„, ą¤ą¤ø ą¤°ą„ą¤øą¤æą¤Ŗą„ ą¤ą„ ą¤ą¤° ą¤ą„ ą¤ą¤øą¤¾ą¤Ø ą¤¬ą¤Øą¤Øą„ ą¤ą„ ą¤²ą¤æą¤ ą¤Æą¤¹ą¤¾ą¤ ą¤Ŗą„ ą¤¹ą¤®ą¤Øą„ ą¤¹ą¤æą¤ą¤¦ą„, ą¤ą¤ą¤ą„ą¤²ą¤æą¤¶ ą¤²ą„ą¤ą¤ą„ą¤µą„ą¤ ą¤ą¤° ą¤µą„ą¤”ą¤æą¤Æą„ ą¤°ą„ą¤øą¤æą¤Ŗą„ ą¤ą„ ą¤”ą¤¾ą¤²ą„ ą¤¹ą„ą¤ ą¤¹ą„. ą¤¤ą„ ą¤ą¤²ą¤æą¤ ą¤¬ą¤Øą¤¾ą¤¤ą„ ą¤¹ą„ ą¤ą¤ ą¤ą¤ ą¤¬ą¤¹ą„ą¤¤ą¤°ą„ą¤Ø ą¤°ą„ą¤øą¤æą¤Ŗą„ ą¤°ą¤¾ą¤ą¤®ą¤¾ ą¤ą¤¾ą¤µą¤².
ą¤°ą¤¾ą¤ą¤®ą¤¾ ą¤¬ą¤Øą¤¾ą¤Øą„ ą¤ą„ ą¤²ą¤æą¤ ą¤ą¤µą¤¶ą„ą¤Æą¤ ą¤øą¤¾ą¤®ą¤ą„ą¤°ą„:
- 2 ą¤ą¤Ŗ ą¤ą¤¬ą¤²ą„ ą¤¹ą„ą¤µą„ ą¤°ą¤¾ą¤ą¤®ą¤¾ (Rajma).
- 2 ą¤®ą¤§ą„ą¤Æą¤® ą¤ą¤ą¤¾ą¤° ą¤ą¤ą„ ą¤¹ą„ą¤ ą¤Ŗą„ą¤Æą¤¾ą¤ (Onion).
- 2 ą¤®ą¤§ą„ą¤Æą¤® ą¤ą¤ą¤¾ą¤° ą¤ą¤ą„ ą¤¹ą„ą¤µą„ ą¤ą¤®ą¤¾ą¤ą¤° (Tomatoes).
- 1 ą¤¬ą¤”ą¤¼ą¤¾ ą¤ą¤®ą„ą¤®ą¤ ą¤ą¤ą¤¾ ą¤¹ą„ą¤ ą¤²ą¤¹ą¤øą„ą¤Ø (Garlic).
- 1 ą¤¬ą¤”ą¤¼ą¤¾ ą¤ą¤®ą„ą¤®ą¤ ą¤ą¤ą„ ą¤¹ą„ą¤ ą¤ ą¤¦ą¤°ą¤ (Ginger).
- 1/2 ą¤ą„ą¤ą¤¾ ą¤ą¤®ą„ą¤®ą¤ ą¤¹ą¤²ą„ą¤¦ą„ ą¤Ŗą¤¾ą¤ą¤”ą¤° (Turmeric Powder).
- 1 ą¤ą„ą¤ą¤¾ ą¤ą¤®ą„ą¤®ą¤ ą¤²ą¤¾ą¤² ą¤®ą¤æą¤°ą„ą¤ ą¤Ŗą¤¾ą¤ą¤”ą¤° (Red Chili Powder).
- 1 ą¤ą„ą¤ą¤¾ ą¤ą¤®ą„ą¤®ą¤ ą¤§ą¤Øą¤æą¤Æą¤¾ (Cumin Seeds).
- 1 ą¤ą„ą¤ą¤¾ ą¤ą¤®ą„ą¤®ą¤ ą¤ą¤°ą„ą¤® ą¤®ą¤øą¤¾ą¤²ą¤¾ (Kitchen King Masala).
- 1 ą¤¬ą¤”ą¤¼ą¤¾ ą¤ą¤®ą„ą¤®ą¤ ą¤¤ą„ą¤² (Oil).
- ą¤¤ą¤¾ą¤ą¤¼ą„ ą¤¹ą¤°ą„ ą¤§ą¤Øą¤æą¤Æą¤¾ (Coriander Leaves).
- ą¤ą„ą¤°ą¤¾ ą¤°ą¤¾ą¤ą¤ø ą¤¬ą¤Øą¤¾ą¤Øą„ ą¤ą„ ą¤²ą¤æą¤ ą¤ą¤µą¤¶ą„ą¤Æą¤ ą¤øą¤¾ą¤®ą¤ą„ą¤°ą„:
- 400 ą¤ą„ą¤°ą¤¾ą¤® ą¤ą¤¬ą¤²ą„ ą¤¹ą„ą¤µą„ ą¤ą¤¾ą¤µą¤² (Boiled Rice)
- 1 ą¤ą„ą¤ą¤¾ ą¤ą¤®ą„ą¤®ą¤ (Cumin Seeds).
- 1 ą¤¬ą¤”ą¤¼ą¤¾ ą¤ą¤®ą„ą¤®ą¤ ą¤¤ą„ą¤² (Oil).
- ą¤Øą¤®ą¤ ą¤øą„ą¤µą¤¾ą¤¦ ą¤ą„ ą¤ ą¤Øą„ą¤øą¤¾ą¤° (Salt).
ą¤ą¤°ą¤£ 1.
ą¤øą¤¬ą¤øą„ ą¤Ŗą¤¹ą¤²ą„ ą¤¤ą„ą¤² ą¤ą„ ą¤ą¤°ą„ą¤® ą¤ą¤°ą„, ą¤ą¤¬ ą¤¤ą„ą¤² ą¤ą¤°ą„ą¤® ą¤¹ą„ą¤Øą„ ą¤²ą¤ą„ ą¤¤ą¤¬ ą¤ą¤øą¤®ą„ ą¤ą„ą¤°ą¤¾ ą¤”ą¤¾ą¤²ą„ą¤, ą¤ą¤¬ ą¤µą¤¹ ą¤ą„ą¤°ą„ ą¤°ą¤ą¤ ą¤ą¤¾ ą¤¹ą„ą¤Øą„ ą¤²ą¤ą„ ą¤¤ą¤¬ ą¤ą¤øą¤®ą„ ą¤ą¤ą„ ą¤¹ą„ą¤ ą¤ ą¤¦ą¤°ą¤ ą¤ą¤° ą¤ą¤ą¤¾ ą¤¹ą„ą¤ ą¤²ą¤¹ą¤øą„ą¤Ø ą¤”ą¤¾ą¤²ą¤ą¤° ą¤øą„ą¤Øą¤¹ą¤°ą„ ą¤ą„ą¤°ą„ ą¤°ą¤ą¤ ą¤ą¤¾ ą¤¹ą„ą¤Øą„ ą¤¤ą¤ ą¤Ŗą¤ą¤¾ą¤.
ą¤ą¤°ą¤£ 2.
ą¤ ą¤¬ ą¤ą¤øą¤®ą„ ą¤ą¤ą„ ą¤¹ą„ą¤ ą¤Ŗą„ą¤Æą¤¾ą¤ ą¤”ą¤¾ą¤²ą¤ą¤° 30 ą¤øą„ 40 ą¤øą„ą¤ą¤£ą„ą¤”ą„ą¤ø ą¤¤ą¤ ą¤ą¤²ą¤¾ą¤, ą¤ ą¤¬ ą¤ą¤øą¤®ą„ ą¤Øą¤®ą¤ ą¤”ą¤¾ą¤²ą¤ą¤° ą¤ą¤øą„ ą¤ ą¤ą„ą¤ą„ ą¤øą„ ą¤®ą¤æą¤ą„ą¤ø ą¤ą¤°ą„ą¤.
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ą¤ ą¤¬ ą¤Ŗą„ą¤Æą¤¾ą¤ ą¤ą„ ą¤øą„ą¤Øą¤¹ą¤°ą„ ą¤ą„ą¤°ą„ ą¤°ą¤ą¤ ą¤ą„ ą¤¹ą„ą¤Øą„ ą¤ą„ ą¤¬ą¤¾ą¤¦ ą¤ą¤øą¤®ą„ ą¤ą¤ą„ ą¤¹ą„ą¤ ą¤ą¤®ą¤¾ą¤ą¤° ą¤”ą¤¾ą¤²ą¤ą¤° ą¤ą¤øą„ 1 ą¤øą„ 2 ą¤®ą¤æą¤Øą¤ą„ą¤ø ą¤¤ą¤ ą¤®ą¤¾ą¤§ą„ą¤Æą¤® ą¤ą¤ą¤ ą¤Ŗą¤° ą¤Ŗą¤ą¤¾ą¤.
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ą¤ą¤°ą¤£ 3.
ą¤ ą¤¬ ą¤ą¤øą¤®ą„ ą¤ą„ą¤ą¤ą„ ą¤ą¤° ą¤¹ą¤²ą„ą¤¦ą„ ą¤Ŗą¤¾ą¤ą¤”ą¤°, ą¤ą¤Ŗą¤ą„ ą¤ą¤µą¤¶ą„ą¤Æą¤ą¤¤ą¤¾ ą¤ą„ ą¤ ą¤Øą„ą¤øą¤¾ą¤° ą¤²ą¤¾ą¤² ą¤®ą¤æą¤°ą„ą¤ ą¤Ŗą¤¾ą¤ą¤”ą¤° ą¤ą¤° ą¤ą¤°ą„ą¤® ą¤®ą¤øą¤¾ą¤²ą¤¾ ą¤”ą¤¾ą¤²ą¤ą¤° ą¤ą¤øą„ ą¤ ą¤ą„ą¤ą„ ą¤øą„ ą¤®ą¤æą¤²ą¤¾ ą¤²ą„.
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ą¤ą¤°ą¤£ 4.
ą¤ ą¤¬ ą¤ą¤øą¤®ą„ ą¤ą¤¬ą¤²ą„ ą¤¹ą„ą¤ ą¤°ą¤¾ą¤ą¤®ą¤¾ ą¤ą¤° ą¤ą¤µą¤¶ą„ą¤Æą¤ą¤¤ą¤¾ ą¤ą„ ą¤ ą¤Øą„ą¤øą¤¾ą¤° ą¤Ŗą¤¾ą¤Øą„ ą¤”ą¤¾ą¤²ą¤ą¤° 10 ą¤®ą¤æą¤Øą¤ą„ą¤ø ą¤¤ą¤ ą¤®ą¤§ą„ą¤Æą¤® ą¤ą¤ą¤ ą¤Ŗą¤° ą¤Ŗą¤ą¤¾ą¤.
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ą¤ą¤°ą¤£ 5.
ą¤ ą¤¬ ą¤ą¤ø ą¤¦ą„ą¤°ą¤¾ą¤Ø ą¤ą„ą¤°ą¤¾ ą¤°ą¤¾ą¤ą¤ø ą¤¬ą¤Øą¤¾ą¤:
ą¤ ą¤¬ ą¤ą¤øą¤®ą„ ą¤ą„ą¤°ą¤¾ ą¤”ą¤¾ą¤²ą¤ą¤° ą¤ą¤øą„ ą¤ą„ą¤°ą„ ą¤°ą¤ą¤ ą¤ą¤¾ ą¤¹ą„ą¤Øą„ ą¤¤ą¤ ą¤Ŗą¤ą¤¾ą¤, ą¤«ą¤æą¤° ą¤ą¤øą¤®ą„ ą¤ą¤¾ą¤µą¤² ą¤ą¤° ą¤Øą¤®ą¤ ą¤”ą¤¾ą¤²ą¤ą¤° ą¤ ą¤ą„ą¤ą„ ą¤øą„ ą¤®ą¤æą¤ą„ą¤ø ą¤ą¤° ą¤²ą„.
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30 ą¤øą„ 40 ą¤øą„ą¤ą¤£ą„ą¤”ą„ą¤ø ą¤¤ą¤ ą¤Ŗą¤ą¤¾ą¤.
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ą¤ą¤°ą¤£ 6.
10 ą¤®ą¤æą¤Øą¤ ą¤¤ą¤ ą¤°ą¤¾ą¤ą¤®ą¤¾ ą¤ą„ ą¤Ŗą¤ą¤¾ą¤Øą„ ą¤ą„ ą¤¬ą¤¾ą¤¦ ą¤ ą¤¬ ą¤ą¤øą¤®ą„ ą¤¤ą¤¾ą¤ą„ ą¤¹ą¤°ą„ ą¤§ą¤Øą¤æą¤Æą¤¾ ą¤”ą¤¾ą¤²ą„ą¤ ą¤ą¤° ą¤ą¤ą¤ ą¤ą„ ą¤¬ą¤ą¤¦ ą¤ą¤° ą¤¦ą„.
Ingredients
ą¤°ą¤¾ą¤ą¤®ą¤¾ ą¤¬ą¤Øą¤¾ą¤Øą„ ą¤ą„ ą¤²ą¤æą¤ ą¤ą¤µą¤¶ą„ą¤Æą¤ ą¤øą¤¾ą¤®ą¤ą„ą¤°ą„:
- 2 ą¤ą¤Ŗ ą¤ą¤¬ą¤²ą„ ą¤¹ą„ą¤µą„ ą¤°ą¤¾ą¤ą¤®ą¤¾ (Rajma).
- 2 ą¤®ą¤§ą„ą¤Æą¤® ą¤ą¤ą¤¾ą¤° ą¤ą¤ą„ ą¤¹ą„ą¤ ą¤Ŗą„ą¤Æą¤¾ą¤ (Onion).
- 2 ą¤®ą¤§ą„ą¤Æą¤® ą¤ą¤ą¤¾ą¤° ą¤ą¤ą„ ą¤¹ą„ą¤µą„ ą¤ą¤®ą¤¾ą¤ą¤° (Tomatoes).
- 1 ą¤¬ą¤”ą¤¼ą¤¾ ą¤ą¤®ą„ą¤®ą¤ ą¤ą¤ą¤¾ ą¤¹ą„ą¤ ą¤²ą¤¹ą¤øą„ą¤Ø (Garlic).
- 1 ą¤¬ą¤”ą¤¼ą¤¾ ą¤ą¤®ą„ą¤®ą¤ ą¤ą¤ą„ ą¤¹ą„ą¤ ą¤ ą¤¦ą¤°ą¤ (Ginger).
- Ā½ ą¤ą„ą¤ą¤¾ ą¤ą¤®ą„ą¤®ą¤ ą¤¹ą¤²ą„ą¤¦ą„ ą¤Ŗą¤¾ą¤ą¤”ą¤° (Turmeric Powder).
- 1 ą¤ą„ą¤ą¤¾ ą¤ą¤®ą„ą¤®ą¤ ą¤²ą¤¾ą¤² ą¤®ą¤æą¤°ą„ą¤ ą¤Ŗą¤¾ą¤ą¤”ą¤° (Red Chili Powder).
- 1 ą¤ą„ą¤ą¤¾ ą¤ą¤®ą„ą¤®ą¤ ą¤§ą¤Øą¤æą¤Æą¤¾ (Cumin Seeds).
- 1 ą¤ą„ą¤ą¤¾ ą¤ą¤®ą„ą¤®ą¤ ą¤ą¤°ą„ą¤® ą¤®ą¤øą¤¾ą¤²ą¤¾ (Kitchen King Masala).
- 1 ą¤¬ą¤”ą¤¼ą¤¾ ą¤ą¤®ą„ą¤®ą¤ ą¤¤ą„ą¤² (Oil).
- ą¤¤ą¤¾ą¤ą¤¼ą„ ą¤¹ą¤°ą„ ą¤§ą¤Øą¤æą¤Æą¤¾ (Coriander Leaves).
- ą¤ą„ą¤°ą¤¾ ą¤°ą¤¾ą¤ą¤ø ą¤¬ą¤Øą¤¾ą¤Øą„ ą¤ą„ ą¤²ą¤æą¤ ą¤ą¤µą¤¶ą„ą¤Æą¤ ą¤øą¤¾ą¤®ą¤ą„ą¤°ą„:
- 400 ą¤ą„ą¤°ą¤¾ą¤® ą¤ą¤¬ą¤²ą„ ą¤¹ą„ą¤µą„ ą¤ą¤¾ą¤µą¤² (Boiled Rice)
- 1 ą¤ą„ą¤ą¤¾ ą¤ą¤®ą„ą¤®ą¤ (Cumin Seeds).
- 1 ą¤¬ą¤”ą¤¼ą¤¾ ą¤ą¤®ą„ą¤®ą¤ ą¤¤ą„ą¤² (Oil).
- ą¤Øą¤®ą¤ ą¤øą„ą¤µą¤¾ą¤¦ ą¤ą„ ą¤ ą¤Øą„ą¤øą¤¾ą¤° (Salt).
Instructions
ą¤øą¤¬ą¤øą„ ą¤Ŗą¤¹ą¤²ą„ ą¤¤ą„ą¤² ą¤ą„ ą¤ą¤°ą„ą¤® ą¤ą¤°ą„, ą¤ą¤¬ ą¤¤ą„ą¤² ą¤ą¤°ą„ą¤® ą¤¹ą„ą¤Øą„ ą¤²ą¤ą„ ą¤¤ą¤¬ ą¤ą¤øą¤®ą„ ą¤ą„ą¤°ą¤¾ ą¤”ą¤¾ą¤²ą„ą¤, ą¤ą¤¬ ą¤µą¤¹ ą¤ą„ą¤°ą„ ą¤°ą¤ą¤ ą¤ą¤¾ ą¤¹ą„ą¤Øą„ ą¤²ą¤ą„ ą¤¤ą¤¬ ą¤ą¤øą¤®ą„ ą¤ą¤ą„ ą¤¹ą„ą¤ ą¤ ą¤¦ą¤°ą¤ ą¤ą¤° ą¤ą¤ą¤¾ ą¤¹ą„ą¤ ą¤²ą¤¹ą¤øą„ą¤Ø ą¤”ą¤¾ą¤²ą¤ą¤° ą¤øą„ą¤Øą¤¹ą¤°ą„ ą¤ą„ą¤°ą„ ą¤°ą¤ą¤ ą¤ą¤¾ ą¤¹ą„ą¤Øą„ ą¤¤ą¤ ą¤Ŗą¤ą¤¾ą¤.
ą¤ ą¤¬ ą¤ą¤øą¤®ą„ ą¤ą¤ą„ ą¤¹ą„ą¤ ą¤Ŗą„ą¤Æą¤¾ą¤ ą¤”ą¤¾ą¤²ą¤ą¤° 30 ą¤øą„ 40 ą¤øą„ą¤ą¤£ą„ą¤”ą„ą¤ø ą¤¤ą¤ ą¤ą¤²ą¤¾ą¤, ą¤ ą¤¬ ą¤ą¤øą¤®ą„ ą¤Øą¤®ą¤ ą¤”ą¤¾ą¤²ą¤ą¤° ą¤ą¤øą„ ą¤ ą¤ą„ą¤ą„ ą¤øą„ ą¤®ą¤æą¤ą„ą¤ø ą¤ą¤°ą„ą¤.
ą¤ ą¤¬ ą¤Ŗą„ą¤Æą¤¾ą¤ ą¤ą„ ą¤øą„ą¤Øą¤¹ą¤°ą„ ą¤ą„ą¤°ą„ ą¤°ą¤ą¤ ą¤ą„ ą¤¹ą„ą¤Øą„ ą¤ą„ ą¤¬ą¤¾ą¤¦ ą¤ą¤øą¤®ą„ ą¤ą¤ą„ ą¤¹ą„ą¤ ą¤ą¤®ą¤¾ą¤ą¤° ą¤”ą¤¾ą¤²ą¤ą¤° ą¤ą¤øą„ 1 ą¤øą„ 2 ą¤®ą¤æą¤Øą¤ą„ą¤ø ą¤¤ą¤ ą¤®ą¤¾ą¤§ą„ą¤Æą¤® ą¤ą¤ą¤ ą¤Ŗą¤° ą¤Ŗą¤ą¤¾ą¤.
ą¤ ą¤¬ ą¤ą¤øą¤®ą„ ą¤ą„ą¤ą¤ą„ ą¤ą¤° ą¤¹ą¤²ą„ą¤¦ą„ ą¤Ŗą¤¾ą¤ą¤”ą¤°, ą¤ą¤Ŗą¤ą„ ą¤ą¤µą¤¶ą„ą¤Æą¤ą¤¤ą¤¾ ą¤ą„ ą¤ ą¤Øą„ą¤øą¤¾ą¤° ą¤²ą¤¾ą¤² ą¤®ą¤æą¤°ą„ą¤ ą¤Ŗą¤¾ą¤ą¤”ą¤° ą¤ą¤° ą¤ą¤°ą„ą¤® ą¤®ą¤øą¤¾ą¤²ą¤¾ ą¤”ą¤¾ą¤²ą¤ą¤° ą¤ą¤øą„ ą¤ ą¤ą„ą¤ą„ ą¤øą„ ą¤®ą¤æą¤²ą¤¾ ą¤²ą„.
ą¤ ą¤¬ ą¤ą¤øą¤®ą„ ą¤ą¤¬ą¤²ą„ ą¤¹ą„ą¤ ą¤°ą¤¾ą¤ą¤®ą¤¾ ą¤ą¤° ą¤ą¤µą¤¶ą„ą¤Æą¤ą¤¤ą¤¾ ą¤ą„ ą¤ ą¤Øą„ą¤øą¤¾ą¤° ą¤Ŗą¤¾ą¤Øą„ ą¤”ą¤¾ą¤²ą¤ą¤° 10 ą¤®ą¤æą¤Øą¤ą„ą¤ø ą¤¤ą¤ ą¤®ą¤§ą„ą¤Æą¤® ą¤ą¤ą¤ ą¤Ŗą¤° ą¤Ŗą¤ą¤¾ą¤.
ą¤ ą¤¬ ą¤ą¤ø ą¤¦ą„ą¤°ą¤¾ą¤Ø ą¤ą„ą¤°ą¤¾ ą¤°ą¤¾ą¤ą¤ø ą¤¬ą¤Øą¤¾ą¤:
ą¤ ą¤¬ ą¤ą¤øą¤®ą„ ą¤ą„ą¤°ą¤¾ ą¤”ą¤¾ą¤²ą¤ą¤° ą¤ą¤øą„ ą¤ą„ą¤°ą„ ą¤°ą¤ą¤ ą¤ą¤¾ ą¤¹ą„ą¤Øą„ ą¤¤ą¤ ą¤Ŗą¤ą¤¾ą¤, ą¤«ą¤æą¤° ą¤ą¤øą¤®ą„ ą¤ą¤¾ą¤µą¤² ą¤ą¤° ą¤Øą¤®ą¤ ą¤”ą¤¾ą¤²ą¤ą¤° ą¤ ą¤ą„ą¤ą„ ą¤øą„ ą¤®ą¤æą¤ą„ą¤ø ą¤ą¤° ą¤²ą„.
ą¤øą„ 40 ą¤øą„ą¤ą¤£ą„ą¤”ą„ą¤ø ą¤¤ą¤ ą¤Ŗą¤ą¤¾ą¤.
ą¤®ą¤æą¤Øą¤ ą¤¤ą¤ ą¤°ą¤¾ą¤ą¤®ą¤¾ ą¤ą„ ą¤Ŗą¤ą¤¾ą¤Øą„ ą¤ą„ ą¤¬ą¤¾ą¤¦ ą¤ ą¤¬ ą¤ą¤øą¤®ą„ ą¤¤ą¤¾ą¤ą„ ą¤¹ą¤°ą„ ą¤§ą¤Øą¤æą¤Æą¤¾ ą¤”ą¤¾ą¤²ą„ą¤ ą¤ą¤° ą¤ą¤ą¤ ą¤ą„ ą¤¬ą¤ą¤¦ ą¤ą¤° ą¤¦ą„.